This time, FoodiesTravel has partnered with Chef Fiona to present an array of Western cuisine themed ‘Italian You’. Last weekend, we fired up these few dishes, including:
1. Making and rolling spaghetti from scratch, and turning it into Spaghetti Aglio Olio Seafood
2. Honey Glazed Chicken Wings using an air-fryer
3. A dessert of Sticky Toffee Pudding
4. Homemade Hazelnut Ice Cream
All these dishes are easy to make, and you can easily recreate them at home. All you need is to join our cooking class. Slots are very limited as we value personalized experience. In every session, we will only accept 4-6 people. Classes are available during the weekends.
But if you are up for the omakase experience, minus the cooking, you can too! Just write to us and be ready to tantalize your tastebuds with home-cooked Italian dishes.
Most of the weekends are fully booked so, if you are up for this activity, send your request to myfoodiestravelblog@gmail.com. From time to time, FoodiesTravel will partner with other chefs too, specializing in Chinese cuisine, Malay cuisine, etc.
Watch this video for more: https://www.tiktok.com/@foodiestravelblog/video/7396949156914302215?is_from_webapp=1&sender_device=pc&web_id=7252212898420229639
Be our guests ya!
Written by,
FoodiesTravel
Penang Sister Yao's Char Koay Kak: A Legendary Penang Breakfast You Must Try
2026-09-19
Old Green House Restaurant Penang: Hokkien Mee & Char Kuey Teow at Jalan Burma
2026-09-14
Loh Kei Duck Kway Teow Th’ng Penang: A Hearty Bowl Worth Waking Up For
2026-09-10
Toh Soon Cafe Penang: A Traditional Breakfast Worth Waking Up For
2026-09-08
Popo Fried Oyster Penang: Fried Oyster & Oyster Omelette Review
2026-09-06
Penang Sister Yao's Char Koay Kak: A Legendary Penang Breakfast You Must Try
2026-09-19
Old Green House Restaurant Penang: Hokkien Mee & Char Kuey Teow at Jalan Burma
2026-09-14
Loh Kei Duck Kway Teow Th’ng Penang: A Hearty Bowl Worth Waking Up For
2026-09-10
Toh Soon Cafe Penang: A Traditional Breakfast Worth Waking Up For
2026-09-08
Popo Fried Oyster Penang: Fried Oyster & Oyster Omelette Review
2026-09-06
AD HERE